留言板

尊敬的读者、作者、审稿人, 关于本刊的投稿、审稿、编辑和出版的任何问题, 您可以本页添加留言。我们将尽快给您答复。谢谢您的支持!

姓名
邮箱
手机号码
标题
留言内容
验证码

茯苓95%乙醇提取物三萜类化学成分的UPLC-IT-TOF/MS分析

陈兴龙 张敏 杨琪瑶 罗永谋 曹婷婷 唐丽萍 李勇

陈兴龙, 张敏, 杨琪瑶, 罗永谋, 曹婷婷, 唐丽萍, 李勇. 茯苓95%乙醇提取物三萜类化学成分的UPLC-IT-TOF/MS分析[J]. 昆明医科大学学报, 2021, 42(11): 1-8. doi: 10.12259/j.issn.2095-610X.S20211101
引用本文: 陈兴龙, 张敏, 杨琪瑶, 罗永谋, 曹婷婷, 唐丽萍, 李勇. 茯苓95%乙醇提取物三萜类化学成分的UPLC-IT-TOF/MS分析[J]. 昆明医科大学学报, 2021, 42(11): 1-8. doi: 10.12259/j.issn.2095-610X.S20211101
Xing-long CHEN, Min ZHANG, Qi-yao YANG, Yong-mou LUO, Ting-ting CAO, Li-ping TANG, Yong LI. Analysis of Triterpene Chemical Constituents in Poria cocos 95% Ethanol Extract via UPLC-IT-TOF/MS[J]. Journal of Kunming Medical University, 2021, 42(11): 1-8. doi: 10.12259/j.issn.2095-610X.S20211101
Citation: Xing-long CHEN, Min ZHANG, Qi-yao YANG, Yong-mou LUO, Ting-ting CAO, Li-ping TANG, Yong LI. Analysis of Triterpene Chemical Constituents in Poria cocos 95% Ethanol Extract via UPLC-IT-TOF/MS[J]. Journal of Kunming Medical University, 2021, 42(11): 1-8. doi: 10.12259/j.issn.2095-610X.S20211101

茯苓95%乙醇提取物三萜类化学成分的UPLC-IT-TOF/MS分析

doi: 10.12259/j.issn.2095-610X.S20211101
基金项目: 国家自然科学基金资助项目(31860087);云南省科技厅-昆明医科大学应用基础研究联合专项基金资助项目(2019FE001(-271))
详细信息
    作者简介:

    陈兴龙(1989~),男,云南曲靖人,理学博士,讲师,主要从事天然产物化学研究工作

    通讯作者:

    李勇,E-mail:1069237727@qq.com

  • 中图分类号: R284.1

Analysis of Triterpene Chemical Constituents in Poria cocos 95% Ethanol Extract via UPLC-IT-TOF/MS

  • 摘要:   目的  采用超高效液相色谱串联离子阱飞行时间质谱(UPLC-IT-TOF/MS)技术定性分析茯苓95%乙醇提取物的三萜类化学成分。  方法  采用UHPLC XB-C18色谱柱,甲酸/水(0.05/100,v/v)-乙腈作为流动相,梯度洗脱,流速为0.20 mL/min;紫外检测波长范围为190~400 nm。使用ESI离子源,三氟乙酸钠校正,电喷雾正负离子同时检测,Shimadzu Composition Formula Predictor软件定性分析茯苓三萜类化合物。  结果  通过多级质谱数据分析,结合氮规则和Scifinder数据库检索,从茯苓醇提取物中鉴定了22个三萜类成分,结构类型包括羊毛甾-8-烯型三萜、羊毛甾-7,9(11)-二烯型三萜和其他羊毛甾三萜类型。  结论  通过LC-MS快速分析了茯苓醇提取物中三萜类成分,为其药效物质基础和质量控制提供了依据。
  • 图  1  茯苓在LC-MS分析条件下的最大离子流图

    Figure  1.  Base peak chromatogram (BPC) of Poria cocos in both positive (1BPC) and negative ion mode (3BPC)

    图  2  茯苓羊毛甾烷型三萜的化学结构

    Figure  2.  The lanostane triterpenoids chemical structures of Poria cocos

    图  3  茯苓中主要色谱峰的质谱图

    Figure  3.  The mass spectrum of main chromatogram peaks in Poria cocos

    表  1  茯苓中色谱峰的LC/ESI–MSn鉴定结果(1)

    Table  1.   Characterization of the peaks in LC/ESI–MSn chromatogram of Poria cocos (1)

    色谱峰保留时间分子式分子量ESI+ (误差,mDa)ESI (误差,mDa)化合物名称
    1 17.51 C30H48O5 488 [M+Na]+ 511.3328 (−6.6)
    MSn: 511-493.3316 (C30H46O4, +2.8),
    453.3319 (C30H44O3, −4.4)
    [M−H]487.3402 (−2.7) Daedaleanic acid B[10]
    2 19.15 C30H46O6 502 [M+Na]+ 525.3301 (+11.4) [M−H]501.3164 (−5.8) Pinicolic acid F [9]
    3 19.90 C31H48O5 500 MSn: 483.3468 (C31H46O4, −0.1), 465.3319 (C31H44O3, −4.4) [M−H]499.3427 (−0.2) 29α-羟基去氢土莫酸
    29α-Hydroxydehy-dropachymic acid[14]
    4 19.90 C30H48O6 504 [M+Na]+ 527.3331 (−1.2)
    MSn: 527- 495.3077 (C29H44O5, +6.3), 437.2886 (C27H42O3, −14.0)
    [M−H]503.3373 (−0.5) -
    5 21.69 C31H48O6 516 [M+Na]+539.3047 (+6.8)
    MSn: 539- 521.2809 (C31H46O5, −6.5), 507.2633 (C30H44O5, −4.6)
    [M−H]515.3056 (+4.2) 5,​8α-​Dioxy-​3β,​16α-​dihydroxylanosta-​7,
    ​24-​ dien-​21-​oic acid [18]
    6 21.97 C31H46O6 514 [M+H]+515.3331 (−3.6)
    MSn: 515- 497.3360 (C31H44O5, +9.8), 443.2839
    (C31H38O2, −10.6), 433.3267 (C30H40O2, +16.6), 425.2996
    (C28H40O3, −5.4), 415.2933 (C30H38O, −6.2), 385.2397
    (C24H32O4, +2.4), 377.2199 (C25H28O3, +8.8), 335.2455
    (C24H30O, +8.6), 253.1655 (C18H20O, +6.8), 247.1670
    (C16H22O2, −2.3), 229.1583 (C16H20O, −0.4), 201.1704 (C15H20, +6.6)
    [M−H]513.3151 (−7.1)
    MSn: 513- 483.3167 (C31H46O4, −5.6)
    5α,​8α-​过氧化去氢土莫酸
    5α,​8α-​Peroxydehydrotumulos​ic acid[19]
    7 22.54 C31H46O5 498 [M+H]+ 499.3287 (−13.1)
    MSn: 481.3308 ( (C31H44O4, −0.4), 463.3147 (C31H42O3, −6.0)
    [M−H]497.3193 (−7.9)
    MSn: 497- 403.2418 (C24H26O5, −7.2), 389.2435 (C27H34O2, −5.1),
    371.2336(C27H32O, −4.4), 355.2131 (C26H28O, +6.4)
    6α-羟基猪苓酸C
    6α-​Hydroxypolyporenic acid C[11]
    8 23.69 C33H48O8 572 [M+H]+573.3312 (−11.1) [M−H]571.3213 (−6.3) 3-(2-羟基乙酰氧基)- 5α,​8α-​过氧化去氢土莫酸
    3-(2-hydroxyacetoxy)- 5α,​
    8α-​peroxydehydrotumulosic acid [20]
    9 25.78 C31H46O5 498 [M+H]+ 499.3433 (+1.5)
    MSn: 481.3408 ( (C31H44O4, +9.6)- 451.3147 (C30H42O3, −1.4),
    435.2955 (C29H38O3, +6.2), 325.2132 (C22H28O2, −3.0),
    299.2112 (C20H26O2, +10.6)
    [M−H]497.3236 (−3.6) -
    下载: 导出CSV

    表  1  茯苓中色谱峰的LC/ESI–MSn鉴定结果(2)

    Table  1.   Characterization of the peaks in LC/ESI–MSn chromatogram of Poria cocos (2)

    色谱峰保留时间分子式分子量ESI+ (误差,mDa)ESI- (误差,mDa)化合物名称
    10 28.42 C32H50O6 530 [M+Na]+553.3443 (−5.7)
    MSn: 553- 535.3422 (C32H48O5, +2.8), 495.3437
    (C30H48O4, −0.8), 477.3274 (C30H46O3, −6.5), 435.3364
    (C28H44O2,+13.0), 353.2548 (C22H34O2, +9.7)
    [M−H]529.3461 (−7.4) 3-乙酰氧基-16α,26-二羟基-羊毛甾-8,24-二烯-21-酸
    3-​ Acetoxy-​16α,​26-​dihydroxy-lanosta-8,24-dien-21-oic acid[10]
    11 29.01 C33H50O6 542 MSn: 525.3513 (C33H48O5, −6.2)- 507.3459
    (C33H46O4, −1.0), 465.3365 (C31H44O3, +0.2),
    447.3544 (C32H46O, −7.7)
    [M−H]541.3460 (−7.5)
    6α-羟基去氢茯苓酸
    6α-​Hydroxy-dehydropachym​ic acid[13]
    12
    31.15 C31H48O4 484 [M+Na]+485.3592 (−3.3)
    MSn: 485- 467.3492 (C31H46O3, −2.9), 449.3408 (C31H44O2, −0.6),
    311.2388 (C22H30O, +1.9), 293.2259 (C22H28, −0.5)
    [M−H]483.3413 (−6.7)
    MSn: 483- 437.3393 (C30H46O2, −3.2), 421.2978 (C29H42O2, −13.4)
    3β,15α-二羟基-羊毛甾-7,9(11),24-三烯-21-酸
    3β,15α-dihydroxylanosta-7,9(11),24-trien-21-oic acid[15]
    13

    30.27 C31H50O4 486 [M+H]+ 487.3722 (−6.0)
    MSn: 487- 469.3719 (C31H48O3, +4.3),
    451.3553 (C31H46O2, −1.8), 343.2701
    (C23H34O2, +6.9), 313.2464 (C22H32O, −6.2),
    295.2405 (C22H30, −1.5)
    [M−H]485.3570 (−6.6)
    MSn: 483- 423.3371 (C29H44O2,+10.2)
    土莫酸
    Tumulosic acid[10-11]
    14 31.74 C31H46O5 498 [M+H]+ 499.3368 (−5.0)
    MSn: 499- 481.3292 (C31H44O4, −2.0), 463.3291 (C31H42O3, +8.4),
    421.3024 (C29H40O2, −7.7), 325.2198 (C22H28O2, +3.8), 307.2102 (C22H26O, +4.6)
    [M−H]497.3199 (−7.3)
    MSn: 497- 425.2942 (C31H38O, +9.2)
    29-羟基猪苓酸 C
    29-​Hydroxypolyporenic acid C[16]
    15 33.26 C33H52O6 544 [M+H]+ 545.3733 (−10.4)
    MSn: 545- 527.3696 (C33H50O5, −3.5), 451.3097 (C31H46O2, +2.6), 433.3267 (C31H44O, −19.8), 295.2433 (C22H30,+2.3)
    [M−H]543.3623 (−6.8)
    MSn: 543- 467.3227 (C31H48O3, +9.6)
    25-羟基茯苓酸
    25-​Hydroxypachimic acid[11]
    16 33.57 C31H46O4 482 [M+H]+ 483.3420 (−4.9)
    MSn: 483- 465.3327 (C31H44O3, −3.6), 447.3246 (C31H42O2, −1.2), 309.2214 (C22H28O, +0.1)
    [M−H]481.3266 (−5.7)
    MSn: 481- 311.1817 (C21H28O2, −14.0)
    猪苓酸 C
    Polyporenic acid C[11]
    17 34.28 C31H48O4 484 [M+H]+ 485.33637 (+1.2)
    MSn: 483- 467.3486 (C31H46O3, −3.4), 449.3532 (C31H44O2, +11.8), 311.2343 (C22H30O, −2.6), 293.2330 (C22H28,+6.6)
    [M−H]483.3378 (−10.2)
    MSn:
    ​3-表去氢土莫酸
    3-​epi-​Dehydrotumulosic acid acid[11]
    下载: 导出CSV

    表  1  茯苓中色谱峰的LC/ESI–MSn鉴定结果(3)

    Table  1.   Characterization of the peaks in LC/ESI–MSn chromatogram of Poria cocos (3)

    色谱峰保留时间分子式分子量ESI+ (误差,mDa)ESI (误差,mDa)化合物名称
    18 34.89 C31H48O4 484 [M+H]+ 485.3589 (−3.6)
    MSn: 483- 467.3526 (C31H46O3, +0.6), 449.3377 (C31H44O2, −3.7), 311.2408 (C22H30O, +3.9), 293.2265 (C22H28, 0.1)
    [M−H]483.3406 (−7.4)
    MSn: 481- 337.2465 (C24H34O, −7.2)
    去氢土莫酸
    Dehydrotumulosic acid[17]
    19 38.63 C33H50O5 526 [M+H]+ 527.3671(−6.0)
    MSn: 527- 509.3564 (C33H48O4, −6.1), 449.3398 (C31H44O2, −1.6), 293.2240 (C22H28, −2.4)
    [M−H]525.3493 (−9.2)
    MSn:
    3-表去氢茯苓酸
    3-​epi-​Dehydropachymic acid[14]
    20 39.64 C32H50O5 514 [M+H]+ 515.3708(−2.3)
    MSn: 515- 497.3555 (C32H46O4, −7.0), 437.3398 (C30H44O2, −1.6), 295.2422 (C22H30,+0.2)
    [M−H]513.3532 (−5.3)
    3-O-乙酰基-16α-羟基松苓酸
    3-​O-​Acetyl-​16α-​hydroxytrametenolic acid[12]
    21 40.64 C33H50O5 526 [M+H]+ 527.3697 (−3.4)
    MSn: 527- 509.3594 (C33H48O4, −3.1), 449.3446 (C31H44O2, +3.2), 353.2501 (C24H32O2, +2.6),
    293.2254 (C22H28, −1.0)
    [M−H]525.3511 (−7.4)
    MSn: 525- 479.3471 (C32H48O3, −6.0), 465.3351 (C31H46O3, −2.3), 355.2295 (C23H32O3, +1.6),
    去氢茯苓酸dehydropachymic acid[11]
    22 41.87 C33H52O5 528 [M+H]+ 529.3820 (−6.8)
    MSn: 529- 511.3735 (C33H50O4, −4.7), 451.3599 (C31H46O2, −3.0), 295.2419 (C22H30, −0.1)
    [M−H]527.3666 (−7.6)
    MSn: 527- 465.3330 (C31H46O3, −4.4)
    茯苓酸
    Pachymic acid[10-11]
    23 45.90 C30H46O3 454 [M+H]+ 455.3532 (+1.2)
    MSn: 455- 437.3457 (C30H44O2, +4.3), 311.2370 (C22H30O, +0.1), 295.2381 (C22H30, −3.9)
    [M−H]453.3342 (−3.2) 3-羟基-羊毛甾-7,9(11),24-三烯-21酸
    Dehydrotrametenolic acid[12]
    24 47.30 C30H48O3 456 [M+H]+ 457.3663 (−1.3)
    MSn: 457- 439.3502 (C30H46O2, −6.9), 313.2445 (C22H32O, −8.1), 295.2463 (C22H30, +4.3)
    [M−H]455.3471 (−6.0) 3-氢化松苓酸
    trametenolic acid[13]
    下载: 导出CSV
  • [1] 王萌,张毅,李金田. 从《神农本草经》论茯苓在经方中的应用[J]. 中国中医基础医学杂志,2017,23(8):1149-1151.
    [2] 邓桃妹,彭代银,俞年军,等. 茯苓化学成分和药理作用研究进展及质量标志物的预测分析[J]. 中草药,2020,51(10):2703-2717. doi: 10.7501/j.issn.0253-2670.2020.10.013
    [3] 田婷,陈华,殷璐,等. 茯苓和茯苓皮水和乙醇提取物的利尿作用及其活性成分的分离鉴定[J]. 中国药理学和毒理学杂志,2014,28(1):57-62.
    [4] Xu H,Wang Y C,Jurutka P W,et al. 16α-Hydroxytrametenolic acid from Poria cocos improves intestinal barrier function through the glucocorticoid receptor-mediated PI3K/Akt/NF-kappaB pathway[J]. J Agric Food Chem,2019,67(39):10871-10879. doi: 10.1021/acs.jafc.9b04613
    [5] Gao Y Q,Yan H,Jin R R,et al. Antiepileptic activity of total triterpenes isolated from Poria cocos is mediated suppression of aspartic and glutamic acids in the brain[J]. Pharm Biol,2016,54(11):2528-2535. doi: 10.3109/13880209.2016.1168853
    [6] 董建设,赵俊峰,张林超,等. 茯苓酸通过Wnt信号通路对肾癌细胞生物学特性的影响[J]. 中国老年学杂志,2019,39(9):2241-2244. doi: 10.3969/j.issn.1005-9202.2019.09.061
    [7] 樊燕青,孙兰池,李大鹏. 茯苓酸对舌鳞状细胞癌细胞CAL-27 增殖、凋亡及细胞周期的影响[J]. 中成药,2021,43(7):1909-1914. doi: 10.3969/j.issn.1001-1528.2021.07.043
    [8] Lee S R,Lee S,Moon E,et al. Bioactivity-guided isolation of anti-inflammatory triterpenoids from the sclerotia of Poria cocos using LPS-stimulated Raw264.7 cells[J]. Bioorg Chem,2017,70:94-99. doi: 10.1016/j.bioorg.2016.11.012
    [9] Chen B S,Zhang J J,Han J J,et al. Lanostane triterpenoids with glucose-uptake-stimulatory activity from peels of the cultivated edible mushroom Wolfiporia cocos[J]. J Agric Food Chem,2019,67(26):7348-7364. doi: 10.1021/acs.jafc.9b02606
    [10] 邹叶挺. 茯苓化学组分表征及其抗顺铂肠损伤作用初步研究[D]. 南京: 南京中医药大学硕士论文. 2019: 10–45.
    [11] 郑艳,杨秀伟. 中药材规范化种植茯苓化学成分研究[J]. 中国现代中药,2017,19(1):44-50.
    [12] 李慧,黄帅,单连海,等. 茯苓皮中三萜酸类成分的研究[J]. 华西药学杂志,2016,31(1):6-10.
    [13] Nukaya H, Yamashiro H, Fukazawa H, et al, Isolation of inhibitors of TPA-induced mouse ear edema from Hoelen, Poria cocos[J]. Chem Pharm Bull, 1996, 44(4): 847–849.
    [14] 王坤凤. 茯苓化学成分及质量控制方法研究[D]. 北京: 北京中医药大学硕士论文. 2014: 62–85.
    [15] Zhang H F,Feng B,Liu K,et al. Isolation and purification of two triterpenoids from the Chinese medicinal plant Fomes officinalis ames[J]. Asian J Chem,2013,25(11):6130-6132. doi: 10.14233/ajchem.2013.14285
    [16] Zheng Y,Yang X W. Two new lanostane triterpenoids from Poria cocos[J]. J Asian Nat Prod Res,2008,10(4):289-292. doi: 10.1080/10286020701782742
    [17] 邹叶挺,徐金娣,龙芳,等. 整合UPLC-QTOF-MS/MS全扫描和模拟MRM方法综合评价茯苓乙醇提取物与后续乙酸乙酯萃取物三萜酸类组分化学一致性[J]. 药学学报,2019,54(1):130-137.
    [18] Lin H C, Chang T C, Chang W L, et al. Pharmaceutical composition and extract of Poria for enhancing uptake of nutrients: The United States of America, US 9757392 B2 [P]. 2017.09. 12.
    [19] Akihisa T,Nakamura Y,Tokuda H,et al. Triterpene acids from Poria cocos and their anti-tumor-promoting effects[J]. J Nat Prod,2007,70(6):948-953. doi: 10.1021/np0780001
    [20] Li S,Wang Z,Gu R,et al. A new epidioxy-tetracyclic triterpenoid from Poria cocos Wolf[J]. Nat Prod Res,2016,30(15):1712-1717. doi: 10.1080/14786419.2015.1136909
  • [1] 罗芳, 赵瑞斌, 李国军, 付旭宪, 范贤谋, 苏少明, 文云波, 黄齐林, 李斌.  LC-MS/MS法研究酒精对人体血液中内源性GHB的影响, 昆明医科大学学报.
    [2] 杨璨瑜, 孙孔春, 王娟, 普惠萍, 沈报春.  HPLC-MS/MS法研究普萘洛尔对映体在不同种属肝微粒体中的代谢差异, 昆明医科大学学报. doi: 10.12259/j.issn.2095-610X.S20230321
    [3] 刘悦鑫, 田方东, 李昕怡, 熊根, 江祥宇, 李贤, 李燕妮.  LC-MS/MS法检测血液和尿液中东莨菪碱和阿托品, 昆明医科大学学报. doi: 10.12259/j.issn.2095-610X.S20220916
    [4] 秦杰琛, 左笑菲, 邹澄, 庹呈杰, 张科涛, 张晓梅, 赵庆.  结构改造制备抗菌和抗肿瘤的姜科二萜衍生物, 昆明医科大学学报. doi: 10.12259/j.issn.2095-610X.S20210501
    [5] 张培培, 崔佳丽, 周艺佳, 刘红斌, 柯瑾.  UPLC/Q Exactive MS快速测定食蟹猴体内黄藤素的血药浓度, 昆明医科大学学报.
    [6] 卢发焕, 李继印, 李树华, 赵文嵩, 王蕊, 解润芳, 杨凯润.  UPLC-MS/MS法研究滇乌碱在大鼠体内组织的分布, 昆明医科大学学报.
    [7] 解润芳, 佟钧, 诸晨, 徐天勇, 解继明.  水浸GC-MS法检测生物检材中的百草枯, 昆明医科大学学报.
    [8] 海青山, 马晓霞, 杨榆青, 杨竹雅.  滇西乌头中三种二萜生物碱相关药效和毒性的对比, 昆明医科大学学报.
    [9] 马莎.  三种培养原代滑膜成纤维细胞方法的比较, 昆明医科大学学报.
    [10] 王光.  三种检查方式对输尿管结石所致急性肾绞痛诊断价值的比较, 昆明医科大学学报.
    [11] 秦怀周.  三维模拟技术在髁状突矢状骨折中的应用, 昆明医科大学学报.
    [12] 赵兴元.  经阴道三维超声检查诊断纵隔子宫的临床价值, 昆明医科大学学报.
    [13] 秦亚辉.  三级医院优质护理服务病区(房)检查验收情况的分析, 昆明医科大学学报.
    [14] 李绍龙.  CARTO系统指导下三点法导管消融典型房扑, 昆明医科大学学报.
    [15] 韦雅妮.  左上颌第三磨牙与两多生牙结合1例报道, 昆明医科大学学报.
    [16] 陈熙.  三种永久虫卵封片标本制作方法的比较, 昆明医科大学学报.
    [17] 郭伟琳.  UPLC法同时测定旋覆花属植物中2种倍半萜内酯成分的含量, 昆明医科大学学报.
    [18] 徐阳.  伽玛刀治疗原发性三叉神经痛46例分析, 昆明医科大学学报.
    [19] 三七原人参三醇型总皂苷和人参三醇的4个衍生物的合成研究, 昆明医科大学学报.
    [20] 张光学.  三硝基甲苯致白内障发病情况调查, 昆明医科大学学报.
  • 加载中
图(3) / 表(3)
计量
  • 文章访问数:  2714
  • HTML全文浏览量:  1769
  • PDF下载量:  123
  • 被引次数: 0
出版历程
  • 收稿日期:  2021-09-25
  • 网络出版日期:  2021-11-15
  • 刊出日期:  2021-11-30

目录

    /

    返回文章
    返回