Xibing Zhang, Ling Niu, Fang Liu, Jianghua Ran. The Effects of Caloric Restriction and Intermittent Fasting on Inflammation and Metabolic Diseases[J]. Journal of Kunming Medical University, 2024, 45(12): 1-9. doi: 10.12259/j.issn.2095-610X.S20241201
Citation: Sijin HE, Xiaoxia CHEN, Qigang CHEN, Rong ZHAO, Duo LIU, Yingdi LIAO, Daiying LI, Lihua GU. Clinical Efficacy Study on the Treatment of Post-Stroke Dysphagia Using Acupuncture Combined with Swallowing Therapy Based on the “Central-Peripheral-Central” Closed-Loop Rehabilitation Theory[J]. Journal of Kunming Medical University, 2023, 44(8): 105-109. doi: 10.12259/j.issn.2095-610X.S20230802

Clinical Efficacy Study on the Treatment of Post-Stroke Dysphagia Using Acupuncture Combined with Swallowing Therapy Based on the “Central-Peripheral-Central” Closed-Loop Rehabilitation Theory

doi: 10.12259/j.issn.2095-610X.S20230802
  • Received Date: 2023-06-11
    Available Online: 2023-09-01
  • Publish Date: 2023-08-30
  •   Objective  To observe the clinical efficacy of using acupuncture combined with swallowing therapy device guided by the “central-peripheral-central” closed-loop rehabilitation theory in the treatment of post-stroke dysphagia.   Methods  60 patients with post-stroke dysphagia were randomly divided into treatment group (n = 30) and control group (n = 30). Both groups received secondary prevention of cerebrovascular disease and swallowing rehabilitation training. In addition, the control group received treatment with a swallowing therapy device, while the treatment group received treatment with acupuncture combined with the swallowing therapy device. Each treatment session lasted for 20 minutes, once a day, 5 times per week, for a total of 3 weeks. The patients were evaluated using the Standard Swallowing Assessment (SSA) and the Swallowing Quality of Life Questionnaire (SWAL-QOL) before and after the treatment. the cases in both groups whose gastric tubes were removed were calculated.   Results  After treatment, SAA score in 2 groups significantly decreased (P < 0.01), and SWAL-QOL scores significantly increased (P < 0.05). After treatment, the SSA score of the treatment group was significantly lower than that of the control group (P < 0.05), and the SWAL-QOL score was significantly higher than that of the control group (P < 0.01). There were more patients whose gastric tubes were removed in treatment group than that of control group (P < 0.05).  Conclusion  Under the guidance of “central-peripheral-central” closed-loop rehabilitation theory, head acupuncture combined with swallowing apparatus can improve the swallowing function and quality of life of stroke patients.
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